{"id":1368,"date":"2024-03-22T12:02:48","date_gmt":"2024-03-22T12:02:48","guid":{"rendered":"https:\/\/carne-argentina.com\/?page_id=1368"},"modified":"2024-03-24T16:48:03","modified_gmt":"2024-03-24T16:48:03","slug":"sobre-nosotros","status":"publish","type":"page","link":"https:\/\/carne-argentina.com\/en\/sobre-nosotros\/","title":{"rendered":"About Us"},"content":{"rendered":"
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Carne Argentina is a seal that has been forged for more than 20 years in Cordoba, Argentina, with the union of our families and a single objective, to expand to the world one of the greatest treasures: the love for a well-done barbecue with a lot of passion. Back in C\u00f3rdoba, Argentina, all this began with a ritual that we shared in our home with friends and acquaintances.<\/p>\n\n\n\n

The way meat is cut in Argentina is unique in the world. The result is its juicy texture and special flavor. The union of our families comes from two provinces, C\u00f3rdoba and Entre R\u00edos, totally dedicated to cattle breeding, mainly selected steers, fed in open fields and with the richness of the Paran\u00e1 River that bathes the most tender and natural pastures of the region. <\/p>\n\n\n\n

The breeding in that area and the transfer to the islands make the meat an exclusive quality. Our grandfathers Pedro and Clemente instilled in us the love for the Angus breed. Pedro, a fanatic of the breeding in the Paran\u00e1 Islands and Clemente, a seasoned in the tannery business. All this made us think that our family history was a seal that we had to transfer to you in every cut and dish served. <\/p>\n\n\n\n

Every day, we present you with love these unique Argentinean cuts from the land where we were born and we set out to offer in La Eliana, the authentic taste of the best meat in the world, Argentinean Meat. And today here in Lliria, we begin a new challenge, imposing our personal, authentic and natural seal, preserving the essence, flavor and mainly the love for the Argentinean barbecue, so that you can enjoy it at all times.<\/p>\n\n<\/div>\n\n

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Carne Argentina es un sello que se ha ido forjando hace ya m\u00e1s de 20 a\u00f1os en C\u00f3rdoba, Argentina, con la uni\u00f3n de nuestras familias y un solo objetivo, expandir al mundo uno de los mayores tesoros: el amor por el asado bien hecho y con mucha pasi\u00f3n. All\u00e1 en C\u00f3rdoba, Argentina, comenz\u00f3 todo esto, … Read more<\/a><\/p>","protected":false},"author":1,"featured_media":1323,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_joinchat":[],"footnotes":""},"class_list":["post-1368","page","type-page","status-publish","has-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/carne-argentina.com\/en\/wp-json\/wp\/v2\/pages\/1368","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/carne-argentina.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/carne-argentina.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/carne-argentina.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/carne-argentina.com\/en\/wp-json\/wp\/v2\/comments?post=1368"}],"version-history":[{"count":13,"href":"https:\/\/carne-argentina.com\/en\/wp-json\/wp\/v2\/pages\/1368\/revisions"}],"predecessor-version":[{"id":1437,"href":"https:\/\/carne-argentina.com\/en\/wp-json\/wp\/v2\/pages\/1368\/revisions\/1437"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/carne-argentina.com\/en\/wp-json\/wp\/v2\/media\/1323"}],"wp:attachment":[{"href":"https:\/\/carne-argentina.com\/en\/wp-json\/wp\/v2\/media?parent=1368"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}